Magnolias are flowering trees that have been in cultivation for hundreds of years. I am reminded of how large they actually grow when the mature trees overwhelm us with those large, supple, almost edible blossoms each spring . AND the fragrance permeates the air with a light, sweet aroma.
Here's a little lecture on several varieties growing at Mohonk.
Magnolia lennei
A hybrid of the original saucer magnolia with a more lily-like shape developed in 1853 . This one has darker outer petals* that eventually fade as the flowers mature.
Magnolia 'Betty'
Magnolia 'Elizabeth'
Magnolia 'Elizabeth' |
Magnolia 'Elizabeth' |
Magnolia 'Butterflies' |
Magnolia 'Butterflies'
A popular recent introduction in 1991. We hope to acquire one soon, but I managed to take a picture of ‘Butterflies’ from a local estate just off the mountain. Exemplified with darker yellow flowers, the plants are described as "loaded with butterflies" when in blossom.
Magnolia 'Judy Zuk' |
Magnolia 'Judy Zuk'
‘Judy Zuk’ is a very recent acquisition as of 2008. Newly introduced in 2005, it is another yellow variety from BBG. This one starts off gold, then matures to a butter yellow with darts of purple at the base of the bloom. Ours was a gift and it claims prime real estate at the end of the long arbor.
*Magnolias don't actually have petals. Since the sepals (bud covers) and petals look alike, the botanists have proclaimed them tepals (as with tulips).